Crete’s Culinary Sanctuaries
Interactive Educational Programs in Crete, Greece
celebrating our culture, nature, sustainable organic agriculture
and amazing cuisine
Coming up!
October 16-23, 2022.
Outdoor
adventures and gastronomy
A CCS program designed with
Steppin Out
Adventures.
Enjoy hiking, sailing, cycling,
VISITS TO ORGANIC FARMS AND VINEYARDS,
Cooking CLASSES, and excellent food and wine!
Details and registration
on their website below.
Seminars
CCS Accredited Study Tours
CCS has hosted over 3,000 teachers and students from many different educational institutions and professional organizations.
Some programs are open to all teachers and adult students, based on availability.
3 to 9 Credits (or CE hours where applicable).
Most study tours are organized during the spring and summer months.
Space is limited to 20 attendees.
A 5-day program designed for serious enthusiasts of history, culture, botany, organic agriculture, and cuisine. Discover Crete's cultural and natural treasures with resident specialists. Stay in locally-owned apartments in a beautiful historic village.
Space is limited to 12 adult attendees for this very popular seminar.
Advance registration is required.
Program Dates: September 12-17, 2022.
Tailored Private Seminars
We organize tailored seminars
and workshops for researchers, students, and journalists covering Sustainable/Responsible Tourism, Community-Based Tourism, Agroecology and Gastronomy, Intangible Heritage-The Mediterranean Diet.
We also
organize private group seminars and executive retreats for enthusiasts of culture, nature, outdoor adventures and cuisine.
Follow us and check out our videos and
Heritage Protectors Documentary in progress!
