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| Crete's Culinary Sanctuaries Articles |
* People: Profiles of Sustainable Organic Farmers and Artisan Producers
* Places: Travel in Crete and around Greece
* Food, Nutrition and Health (Cretan Diet aka Mediterranean Diet)
* Seasonal Activities (naturally)
* Organic Farming, Development and Environmental Issues
* Responsible Travel (aka sustainable tourism or bona fide ecotourism)
Most articles incorporate all of the above...that's life!
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Copyright Nikki Rose
no portion of this website can be reproduced
without express written consent
cookingincrete.com
no portion of this website can be reproduced
without express written consent
cookingincrete.com
This is a selection of press, interviews or articles written by Nikki Rose featured in the
New York Times, National Geographic publications, National Public Radio, The
Guardian (UK), Slow Food, Greek Circle Magazine, ECOCLUB, WWF-Greece,
Sustainable Travel International, Responsible Travel and others.
New York Times, National Geographic publications, National Public Radio, The
Guardian (UK), Slow Food, Greek Circle Magazine, ECOCLUB, WWF-Greece,
Sustainable Travel International, Responsible Travel and others.